Sandwich Loaf
Ingredients :-
200 g cold water
300 g flour
25 g sugar
5 g instant yeast
5 g salt
2.5 g bread improver
10 g milk powder
20 g butter
red food coloring
yellow food coloring
green food coloring
Method :-
- Pour the cold water into your bread maker pan. Gently add in the flour to cover the liquid. Add the rest of the ingredients except butter. Press the setting to BASIC DOUGH setting. Once the dough is well incorporated, add in the butter and let the bread maker continue kneading until finish.
- Once cycle completed, divide the dough to 3 portions and color each portion with the food coloring. Rolled thin, each colored dough then stack them on top of each other. Roll the dough like the swiss roll and place the rolled dough into the baking tin. Leave to prove till double the size.
- Sprinkle some water on top of the dough and bake in a preheated oven at 180 C for 35 to 40 minutes.
Rainbow sandwich loaf
SOURCE: http://hmbc101.wordpress.com/category/bread/page/2/
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